European Themed Bowls

 

Mains

Beef Bourgignon - rich red wine beef stew cooked long and slow with vegetables and aromatics

​

Beef Stroganoff - tender beef with crème fraîche and mustard, with or without mushrooms

​

Chicken, chorizo and Mediterranean vegetables, cooked in a herby tomato sauce

​

Chicken and bacon in a rich red wine sauce, with or without mushrooms

​

Chicken and bacon in Dijon mustard sauce

​

Chicken in tarragon cream sauce

​

Chicken paella

​

Tender lamb with ratatouille

​

Lamb hot pot

​

Lamb moussaka

​

Pork and fennel, slow cooked in white wine

​

Tuscan pork stew with kale and herbs

​

Sausage and bean cassoulet

​

Seafood paella

​

Hearty fish stew with aioli and crouton

​

Fish pie with creamy mashed potato topping

​

Prawn, pea and leek risotto with crispy leeks and optional crispy pancetta

​

Prawns in aromatic tomato sauce

​

Ciambotta -  vibrant Italian vegetable stew with griddled halloumi

​

Tuscan white bean stew

​

Chickpea, kale and roasted pumpkin stew

​

Roasted vegetable pasta with basil pesto and pine nuts

​

Wild mushroom risotto with truffle oil

​

​

​Accompaniments

​Silky mashed potatoes

​

Steamed rice

​

Herby buttered rice

​

Crushed herby new potatoes

​

Seasoned sautéed potatoes

​

Garlic bread

​​

​

Extras

​Seasonal steamed vegetables

​

Roasted vegetables

​

Peas & carrots

​

Cauliflower cheese

​

Crispy tofu bites

​

​​​

​

Indian Themed Bowls

 

Mains

Kerala style Beef curry

​

Beef Madras

​

Chicken tikka masala

​

Chicken dhansak - sweet and tangy with lentils

​

Butter chicken

​

Chicken korma

​

Lamb curry slow cooked to perfection

​

Lamb byriani

​

Keralan pork curry with green beans

​

Goan pork curry

​

South Indian fish curry

​

Prawn with mango and coconut milk

​

Chickpea and vegetable dhansak

​

Paneer and spinach curry

​

Tofu tikka masala

​

Vegetable biryani with chickpeas

​​

​

​Accompaniments

Steamed Basmati rice

​

Pilau rice

​

Mushroom rice

​

Lemon rice

​

Bombay potatoes

​

Naan bread

​

Garlic/cheese naan

​

Chapatis

​​

​

Extras

Aromatic dal

​

Okra fry

​

Saag aloo - spinach and potato

​

Aloo gobi - potato and cauliflower

​

Sabzi - mixed vegetable curry

​

Citrus slaw

​

Vegetable pakora

​​​

​

​

​​​​​​South East Asian Themed Bowls

​

Mains

Beef Rendang - slow cooked Malaysian curry

​

Beef Massaman - mild and sweet with peanut and potato

​

Beef Khymer curry - spicy Cambodian curry with green beans and potatoes

​

Chicken Thai curry (red/green/yellow/Massaman)

​

Philippino chicken adobo

​

Prawn Thai curry (red/green/yellow/Massaman)

​

Vegetarian Thai curry (red/green/yellow/Massaman)

​

Philippino Tofu and vegetable adobo

​

​

Accompaniments

Steamed Jasmine rice

​

Fried rice with egg and peas

​

Rice noodle vermicelli

​

Fried rice noodles

​​

​

Extras

Thai salad, spicy and tangy with peanuts

​

Citrus slaw

​

Thai fish cakes

​

Mini vegetable spring rolls

​​​​​​​​​

 

 

Middle Eastern Themed Bowls​

​​

Mains

Slow cooked Lebanese beef stew

​

Beef and prune tagine

​

Marinated chicken shish pieces

​

Chicken shawarma pieces

​

Chicken tagine

​

Marinated lamb shish pieces

​

Lamb shawarma pieces

​

Lamb tagine

​

Middle Eastern fish stew

​

Vegetarian chickpea tagine

​

Tofu shawarma

​

Tofu shish pieces

​

​

Accompaniments

Steamed rice

​

Spiced rice

​

Mujadara - lentils and rice

​

Giant cous cous & rice

​

Bulgar wheat cooked in pepper paste

​

Bulgar wheat salad

​

Turkish flatbread

​

​

Extras

Salad with pomegranate molasses dressing

​

Roasted pepper and aubergine salad

​

Babaghanoush

​

Hummus

​

Stuffed vine leaves

​

Yoghurt mint sauce

​

​

​​​​​​​

 

 

​Caribbean, Chinese, Other Themed Bowls

​​

 

Mains

Trinidadian beef curry

​

Mexican beef chilli

​

Curry goat

​

Trinidadian chicken curry

​

Trinidadian stew chicken

​

Trinidadian pelau with chicken and black-eyed beans

​

Jerk chicken stew

​

Mexican chicken and bean rich stew

​

Sweet and sour chicken with peppers

​

Jeera pork with aromatic cumin

​

Trinidadian prawn curry

​

Trinidadian fish curry

​

Trinidadian vegetarian curry

​

Tofu pelau with black-eyed beans

​

African bean stew

​

​

Accompaniments

Steamed Basmati rice

​

Trinidadian pelau rice with black-eyed beans

​

Trinidadian corn pie

​

Rice and peas

​

Jollof rice

​

Macaroni pie

​

Spiced potatoes

​

Chinese fried rice

​

Chinese fried noodles

​

Roti bread

​

​

Extras

Citrus slaw

​

Fried plantain

​

Stir fried green beans

​

Callaloo

​

Cassava

​​​​​

​​​

​​

​

​